NOTE: This Cafeteria tab will be disappearing on Thursday (June 22). Once it's gone, if you still want meal tickets or a meal plan, you can purchase them at the Welcome Center which opens at 9:00am on Friday (June 23). Prices do go up if you wait until then!
Camp Meeting
Big news regarding Camp Meeting coming in January!
Theme: "God Is For Us: His Way Is In The Sanctuary" First Meeting: June 19, 2026 at 6:30pm Last Meeting: June 27, 2026 at 6:30pm
Camp Site Reservations Opening Soon: Camp Site reservations (for your previous site) will begin on January 1. Open reservations will begin March 1.
Meet the Chefs
Miguel Larcher
Miguel Larcher has been a plant based French chef for more than 25 years. He is trained in classic French cuisine, French pastry, and plant-based cuisine. He owns a plant-based restaurant and has traveled around the world to educate, coach, and teach in classrooms, churches, restaurants, hospitals and schools. He loves to teach and to see people getting excited about cooking. Especially when people realize that flavor is not the only end goal, but that health is important as well. He is married to his lovely wife, Nadine, and they have two beautiful teenagers, Emmanuel and Hadassah.
Nick Stroot
Nick Stroot is a plant-based chef with eight years of experience in the kitchen. He started his career as Chef Miguel Larcher's sous chef and went on to to run his own meal delivery service in Wichita, KS from the state certified kitchen in his home. He and his family moved to the country recently, so he closed that business and is currently self employed doing handyman work and real estate photography. In Nick’s free time he enjoys spending time with his wife and their two young boys, bird watching, and photography.
Guest Speaker
Ivor Myers
Bio coming soon!
Speaking Times
Monday (June 22) @ 7:00pm
Tuesday (June 23) @ 7:00pm
Wednesday (June 24) @ 7:00pm
Thursday (June 25) @ 7:00pm
Friday (June 26) @ 7:00pm
Saturday (June 27) @ 11:00am
Saturday (June 27) @ 7:00pm
Camp Sites
On Location
RV Water & Electricity
Includes water & electricity (no septic)
$43/night
RV Electric Only
Includes electricity (no water or septic)
$34/night
RV No Utilities
(No electricity, water or septic)
$20/night
Family Canvas Tents
Pre-setup canvas tents on a pallet floor
$26/night
Bring Your Own Tent (BYOT)
Place your own tent or camper car on this site.
$5/night
Online sales will close on June 10. Remaining sites will be available for reservation in the Welcome Center starting June 19.
Meal Tickets can be used for any meal from Friday Supper (June 19) through Saturday Supper (June 27). Meal Plan Includes: Friday supper (June 19) through Saturday supper (June 27). *Saturday (June 20) Breakfast is FREE for everyone (details coming soon).
Online sales will close on June 10. Meal Tickets will be available for purchase in the Welcome Center starting June 19. The onsite price will be $1 more per meal.
NOTE: This Cafeteria tab will be disappearing on Thursday (June 22). Once it's gone, if you still want meal tickets or a meal plan, you can purchase them at the Welcome Center which opens at 9:00am on Friday (June 23). Prices do go up if you wait until then!
Meet the Chefs
Miguel Larcher
Miguel Larcher has been a plant based French chef for more than 25 years. He is trained in classic French cuisine, French pastry, and plant-based cuisine. He owns a plant-based restaurant and has traveled around the world to educate, coach, and teach in classrooms, churches, restaurants, hospitals and schools. He loves to teach and to see people getting excited about cooking. Especially when people realize that flavor is not the only end goal, but that health is important as well. He is married to his lovely wife, Nadine, and they have two beautiful teenagers, Emmanuel and Hadassah.
Nick Stroot
Nick Stroot is a plant-based chef with eight years of experience in the kitchen. He started his career as Chef Miguel Larcher's sous chef and went on to to run his own meal delivery service in Wichita, KS from the state certified kitchen in his home. He and his family moved to the country recently, so he closed that business and is currently self employed doing handyman work and real estate photography. In Nick’s free time he enjoys spending time with his wife and their two young boys, bird watching, and photography.
Frequently Asked Questions
Do I have to register? Only if you want to reserve a campsite. Meeting attendance is open and free.
When is Check-in? Friday, June 19, from 10:00am - 7:00pm. If you are arriving another day, please do not arrive during an evening meeting and go first to the Welcome Center to check-in. Check-in within 24 hours of your arrival, is required this year.
Can I arrive early? Yes, but there may not be anybody on site to assist you with locating your site. Please communicate your need to arrive early with Dustin Johnson at djohnson@nnec.org.
Can I cancel my campsite registration? You can cancel your reservation before June 11 and receive a 100% refund.
Are dogs allowed? Dogs are allowed but they must be registered at the Welcome Center. See the rules here.
Who is responsible for children? Parents are personally responsible for their children at all times. Youth under 18 are not permitted to reside on the campgrounds without a parent or guardian.
Where can I park my car? Parking will be clearly marked when you arrive. Please park in designated areas only.
Can I sell or solicit something for my ministry? Solicitation, selling, and signage of any type is not allowed without prior written approval by NNEC Administration or the Camp Meeting Committee.
